Smorgasburg is like the wild west of the Los Angeles food scene…anything goes and everyone’s fighting to stake their claim in the city of Angels. Host Matt Richards stokes 3 rounds of competition between pop up booths on his quest to find The Best in Chow. In the sweet round the S’mores Beignet competes with the Churro Cheesecake Taco. In the savory round, the Lobsterdamus Nachos take on the Pomegranate Glazed Pork Belly Tacos. And in the wild card round the Pizza Dumplings battle the Garlic Butter Shrimp Boat. But who will win the title of Best in Chow?